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Dinner Menu

Salads are available with cheese, meat or fish.

Jacket Potatoes with a choice of filling: Cheese, Ham or Tuna and accompanied with a salad.

(CURRENTLY NOT AVAILABLE DURING COVID-19 RESTRICTIONS)

 

(Will contain wheat, gluten, milk protein.  May contain traces of nuts and celery salt.  Vegetarian alternative available for all meals)

 

Autumn Half Term 1

 

Week 1 - W/C 7 September 2020

Monday

 

INSET DAY

 

Tuesday

 

INSET DAY

 

Wednesday

 

Main Roast Chicken, Potatoes and Vegetables
Dessert Rice Pudding

Thursday

 

Main Fish Fingers, Mash and Peas
Dessert Cake 

Friday

 

Main Hot Dog, Sweetcorn and Wedges
Dessert Jelly and Fruit
     
Week 2 - W/C 14 September 2020

Monday 

 

Main Toad In The Hole, Mashed Potato and Peas
Dessert Fruit and Yoghurt

Tuesday

 

Main Lasagne, Salad and Garlic Bread
Dessert Fruit and Yoghurt

Wednesday

 

Main Roast Pork, Potatoes, Vegetables and Gravy 
Dessert Fruit and Yoghurt

Thursday

 

Main Chicken Pie, Potatoes and Vegetables
Dessert Fruit and Yoghurt

Friday

 

Main Fish Fingers, Chips and Peas 
Dessert Fruit and Yoghurt
     
Week 3 - W/C 21 September 2020

Monday

 

Main Beef Bolognaise Pasta Bake
Dessert Fruit and Yoghurt

Tuesday

 

Main Sausage, Mashed Potatoes and Peas 
Dessert Fruit and Yoghurt

Wednesday

 

Main Roast Chicken, Vegetables, Potatoes and Gravy
Dessert Fruit and Yoghurt

Thursday

 

Main Pizza, Wedges and Salad
Dessert Fruit and Yoghurt

Friday

 

Main Fish Cakes, Chips and Beans
Dessert Fruit and Yoghurt
     
Week 4 - W/C 28 September 2020

Monday 

 

Main Sausage Roll, Mashed Potatoes and Peas
Dessert Fruit and Yoghurt

Tuesday

 

Main Chicken Curry
Dessert Fruit and Yoghurt

Wednesday

 

Main Roast Pork, Vegetables, Potatoes and Gravy
Dessert Fruit and Yoghurt

Thursday

 

Main Hot Dogs & Chips
Dessert Fruit and Yoghurt

Friday

 

Main Fish Fingers, Mash & Peas
Dessert Fruit and Yoghurt
     
Week 5 - W/C 5 October 2020

Monday 

 

Main Sausage Roll, Mashed Potatoes and Peas
Dessert Fruit and Yoghurt

Tuesday

 

Main Chicken and Bacon, Cheese Pasta Bake
Dessert Fruit and Yoghurt

Wednesday

 

 

Main

 

Roast Beef, Yorkshire Pudding, Potatoes, Vegetables and Gravy
Dessert Fruit and Yoghurt

Thursday

 

Main Burger in a Bun, Chips and Beans
Dessert Fruit and Yoghurt

Friday

 

Main Fish Cakes, Chips and Beans
Dessert Fruit and Yoghurt
     
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